REAL FLAVOUR...
Orange & Crushed Almond Our silky smooth single origin Dominican Republic milk chocolate has been generously blended with natural oil extracted from the zest of real oranges, topped with crystallised orange peel, and crushed almonds. A real indulgent treat for orange chocolate lovers who crave genuine flavour. This is real orange chocolate. |
Milk Chocolate, French Caramel & Cashews Caramel D’Isigny is widely regarded as the finest in France, made from remarkably delicious butter, milk and cream from a small, clearly defined grazing area next to the English Channel, known for its optimal climate and soil. The ingredients are cooked together in a copper bowl, giving them a distinctive creamy flavour. Enjoy the gentle crunch of caramel and crushed cashews, encased in our finest milk chocolate. |
Dominican Republic Finest Milk Chocolate Smooth, and creamy with a high cocoa content, our single origin Fair Trade milk chocolate has been made from beans grown by a co-operative of small scale farmers alongside lush mountains in the Dominican Republic. A perfect balance of cocoa beans, milk and sugar, along with Fair Trade vanilla from Madagascar. |
Chilli with Crushed Flakes Our chilli bar is spicy, dark, and sweet. It’s a real taste adventure. An authentic warm chilli flavour slowly develops as the heat grows, carried by our bitter sweet 55% dark chocolate. A medium to hot spiced bar that will leave you with a warm glow, and a desire for more. |
Mint & Crystallised Mint Leaves A best seller on our market stalls. Perfect for after dinner but equally perfect for any time of the day! We’ve blended our finest 55% dark chocolate with generous amounts of fresh mint oil extracted from real mint leaves, and topped with crystallised mint leaves to produce a refreshing, and satisfying bar. Well balanced, beautiful flavour, just sweet enough, with a crunch to finish. |